In vitro and in vivo Studies on the Antioxidant Effects of Soymilk Fermented with Streptococcus thermophilus grx02
Xu, Yin, Chen, Xia, Lu, Maolin, Yang, Zhenquan, Huang, Yujun, Liu, Dong, Xiao, Lixia, Sun, Yun, Gu, Wenjin, Xu, Defeng, Gu, RuixiaVolume:
26
Language:
english
Journal:
Food Biotechnology
DOI:
10.1080/08905436.2012.724039
Date:
October, 2012
File:
PDF, 434 KB
english, 2012