Consumption of transgenic cows’ milk containing human...

Consumption of transgenic cows’ milk containing human lactoferrin results in beneficial changes in the gastrointestinal tract and systemic health of young pigs

Cooper, Caitlin A., Nelson, Kathryn M., Maga, Elizabeth A., Murray, James D.
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Volume:
22
Language:
english
Journal:
Transgenic Research
DOI:
10.1007/s11248-012-9662-7
Date:
June, 2013
File:
PDF, 233 KB
english, 2013
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