Distinction between a transgenic and a conventional common...

Food Chemistry 2013 / 12 Vol. 141; Iss. 3

Distinction between a transgenic and a conventional common bean genotype by 1H HR-MAS NMR

Choze, Rafael, Alcantara, Glaucia B., Alves Filho, Elenilson de G., e Silva, Lorena Mara A., Faria, Josias C., Lião, Luciano M.
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Volume:
141
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.05.123
Date:
December, 2013
File:
PDF, 1.35 MB
english, 2013
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