Levels of Perfluorinated Compounds in Food and Dietary...

Journal of Agricultural and Food Chemistry 2011 / 07 Vol. 59; Iss. 13

Levels of Perfluorinated Compounds in Food and Dietary Intake of PFOS and PFOA in The Netherlands

Noorlander, Cornelle W., van Leeuwen, Stefan P. J., te Biesebeek, Jan Dirk, Mengelers, Marcel J. B., Zeilmaker, Marco J.
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Volume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf104943p
Date:
July, 2011
File:
PDF, 852 KB
english, 2011
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