![](/img/cover-not-exists.png)
Potent Bactericidal Activity of Bovine Lactoferrin Hydrolysate Produced by Heat Treatment at Acidic pH
Saito, Hitoshi, Miyakawa, Hiroshi, Tamura, Yoshitaka, Shimamura, Seiichi, Tomita, MamoruVolume:
74
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.S0022-0302(91)78563-9
Date:
November, 1991
File:
PDF, 631 KB
english, 1991