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Decontamination of Escherichia coli O157:H7 on green onions using pulsed light (PL) and PL–surfactant–sanitizer combinations
Xu, Wenqing, Chen, Haiqiang, Huang, Yaoxin, Wu, ChangqingVolume:
166
Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2013.06.027
Date:
August, 2013
File:
PDF, 554 KB
english, 2013