Nutritional Composition of Processed Onion:S-Alk(en)yl-l-cysteine Sulfoxides, Organic Acids, Sugars, Minerals, and Vitamin C
Colina-Coca, Clara, Ancos, Begoña, Sánchez-Moreno, ConcepciónVolume:
7
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-013-1150-4
Date:
January, 2014
File:
PDF, 201 KB
english, 2014