Time Course of Pentacyclic Triterpenoids from Fruits and Leaves of Olive Tree ( Olea europaea L.) cv. Picual and cv. Cornezuelo during Ripening
Peragón, JuanVolume:
61
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf401495t
Date:
July, 2013
File:
PDF, 958 KB
english, 2013