Lignans and Other Constituents of the Fruits of Euterpe oleracea (Açai) with Antioxidant and Cytoprotective Activities
Chin, Young-Won, Chai, Hee-Byung, Keller, William J., Kinghorn, A. DouglasVolume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf801792n
Date:
September, 2008
File:
PDF, 330 KB
english, 2008