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Kinetic Characterization of the Enzymatic and Chemical Oxidation of the Catechins in Green Tea
Munoz-Munoz, J. L., García-Molina, F., Molina-Alarcón, M., Tudela, J., García-Cánovas, F., Rodríguez-López, J. N.Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf8012162
Date:
October, 2008
File:
PDF, 653 KB
english, 2008