Role of Dietary and Endogenous Antioxidants in Diabetes

Critical Reviews in Food Science and Nutrition 2014 / 12 Vol. 54; Iss. 12

Role of Dietary and Endogenous Antioxidants in Diabetes

Marrazzo*, Giuseppina, Barbagallo*, Ignazio, Galvano, Fabio, Malaguarnera, Michele, Gazzolo, Diego, Frigiola, Alessandro, D’Orazio, Nicolantonio, Li Volti, Giovanni
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Volume:
54
Language:
english
Journal:
Critical Reviews in Food Science and Nutrition
DOI:
10.1080/10408398.2011.644874
Date:
December, 2014
File:
PDF, 800 KB
english, 2014
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