Application of Denaturing High-Performance Liquid...

Application of Denaturing High-Performance Liquid Chromatography (DHPLC) for the Identification of Fish: A New Way To Determine the Composition of Processed Food Containing Multiple Species

Le Fresne, Sophie, Popova, Milena, Le Vacon, Françoise, Carton, Thomas
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf2030242
Date:
December, 2011
File:
PDF, 1.67 MB
english, 2011
Conversion to is in progress
Conversion to is failed