Factors Influencing Benzene Formation from the...

Journal of Agricultural and Food Chemistry 2011 / 12 Vol. 59; Iss. 24

Factors Influencing Benzene Formation from the Decarboxylation of Benzoate in Liquid Model Systems

Medeiros Vinci, Raquel, De Meulenaer, Bruno, Andjelkovic, Mirjana, Canfyn, Michael, Van Overmeire, Ilse, Van Loco, Joris
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Volume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf203233s
Date:
December, 2011
File:
PDF, 804 KB
english, 2011
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