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Effect of Application of a Bacteria Inoculant and Wheat Bran on Fermentation Quality of Peanut Vine Ensiled Alone or with Corn Stover
QIN, Meng-zhen, SHEN, Yi-xinVolume:
12
Language:
english
Journal:
Journal of Integrative Agriculture
DOI:
10.1016/S2095-3119(13)60257-9
Date:
March, 2013
File:
PDF, 99 KB
english, 2013