Determination of the Predominant Catechins in Acacia catechu by Liquid Chromatography/Electrospray Ionization−Mass Spectrometry
Shen, Diandian, Wu, Qingli, Wang, Mingfu, Yang, Yonghong, Lavoie, Edmond J., Simon, James E.Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0531499
Date:
May, 2006
File:
PDF, 133 KB
english, 2006