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Antioxidant Protection of Resveratrol and Catechin in Saccharomyces cerevisiae
Dani, Caroline, Bonatto, Diego, Salvador, Mirian, Pereira, Marcos D., Henriques, João A. P., Eleutherio, ElisVolume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf800752s
Date:
June, 2008
File:
PDF, 246 KB
english, 2008