Beitrag zur Trennung von Capsaicin, ‘cis-Capsaicin’,...

Beitrag zur Trennung von Capsaicin, ‘cis-Capsaicin’, Pelargonsäurevanillylamid und Dihydrocapsaicin

R. Rangoonwala
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Volume:
41
Year:
1964
Language:
german
Pages:
2
DOI:
10.1016/0021-9673(64)80133-3
File:
PDF, 173 KB
german, 1964
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