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Optimization of an ion-exchange high-performance liquid chromatographic method for the determination of carboxylic acids, sugars, glycerol and ethanol in wines
M. Calull, E. López, R.M. Marcé, J.C. Olucha, F. BorrullVolume:
589
Year:
1992
Language:
english
Pages:
8
DOI:
10.1016/0021-9673(92)80016-n
File:
PDF, 600 KB
english, 1992