Galactosylation as a tool for the stabilization and immobilization of proteins
J. Turková, S. Vohník, Š. Helusová, M.J. Beneš, M. TicháVolume:
597
Year:
1992
Language:
english
Pages:
9
DOI:
10.1016/0021-9673(92)80093-a
File:
PDF, 713 KB
english, 1992