Rapid Spectrophotometric Determination of Red and Yellow...

Journal of Agricultural and Food Chemistry 2001 / 08 Vol. 49; Iss. 8

Rapid Spectrophotometric Determination of Red and Yellow Isochromic Carotenoid Fractions in Paprika and Red Pepper Oleoresins

Hornero-Méndez, Dámaso, Mínguez-Mosquera, M. Isabel
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Volume:
49
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf010400l
Date:
August, 2001
File:
PDF, 69 KB
english, 2001
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