Reducing agricultural GHG emissions: role of biotechnology,...

Carbon Management 2011 / 10 Vol. 2; Iss. 5

Reducing agricultural GHG emissions: role of biotechnology, organic systems and consumer behavior

Del Grosso, Stephen J, Grant, Douglas W
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Volume:
2
Language:
english
Journal:
Carbon Management
DOI:
10.4155/cmt.11.47
Date:
October, 2011
File:
PDF, 2.75 MB
english, 2011
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