Determination of polycyclic aromatic hydrocarbons (PAH4) in food by vesicular supramolecular solvent-based microextraction and LC–fluorescence detection
López-Jiménez, Francisco José, Ballesteros-Gómez, Ana, Rubio, SoledadVolume:
143
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.07.136
Date:
January, 2014
File:
PDF, 745 KB
english, 2014