rDNA-based DGGE analysis and electron microscopic...

Food Research International 2013 / 08 Vol. 53; Iss. 1

rDNA-based DGGE analysis and electron microscopic observation of cocoa beans to monitor microbial diversity and distribution during the fermentation process

de Melo Pereira, Gilberto Vinícius, Magalhães-Guedes, Karina Teixeira, Schwan, Rosane Freitas
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Volume:
53
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2013.05.030
Date:
August, 2013
File:
PDF, 751 KB
english, 2013
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