Shellac and Aloe vera gel based surface coating for shelf life extension of tomatoes
Chauhan, O. P., Nanjappa, C., Ashok, N., Ravi, N., Roopa, N., Raju, P. S.Volume:
52
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-013-1035-6
Date:
February, 2015
File:
PDF, 288 KB
english, 2015