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Effect of different debittering processes on mineral and phytic acid content of lupin (Lupinus albusL.) seeds
Ertaş, Nilgün, Bilgiçli, NerminVolume:
51
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-012-0837-2
Date:
November, 2014
File:
PDF, 208 KB
english, 2014