Antioxidant activities and phenolic compounds of date plum...

Journal of Food Science and Technology 2014 / 05 Vol. 51; Iss. 5

Antioxidant activities and phenolic compounds of date plum persimmon (Diospyros lotusL.) fruits

Hui Gao, Ni Cheng, Juan Zhou, BiNi Wang…
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Volume:
51
Language:
english
DOI:
10.1007/s13197-011-0591-x
Date:
May, 2014
File:
PDF, 232 KB
english, 2014
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