Effects of ultrasound treatments on quality of grapefruit...

Food Chemistry 2013 / 12 Vol. 141; Iss. 3

Effects of ultrasound treatments on quality of grapefruit juice

Aadil, Rana Muhammad, Zeng, Xin-An, Han, Zhong, Sun, Da-Wen
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Volume:
141
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.06.008
Date:
December, 2013
File:
PDF, 323 KB
english, 2013
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