The development of paper microzone-based green analytical...

The development of paper microzone-based green analytical chemistry methods for determining the quality of wines

M. Vaher, M. Kaljurand
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Volume:
404
Language:
english
DOI:
10.1007/s00216-012-5930-x
Date:
August, 2012
File:
PDF, 264 KB
english, 2012
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