In Vitro α-Glucosidase Inhibition and Antioxidative...

Current Microbiology 2013 / 07 Vol. 67; Iss. 1

In Vitro α-Glucosidase Inhibition and Antioxidative Potential of an Endophyte Species (Streptomycessp. Loyola UGC) Isolated fromDatura stramoniumL

I. V. S. Nimal Christhudas, P. Praveen Kumar, P. Agastian
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
67
Language:
english
DOI:
10.1007/s00284-013-0329-2
Date:
July, 2013
File:
PDF, 354 KB
english, 2013
Conversion to is in progress
Conversion to is failed