Antimicrobial and antioxidant effects of clove oil on...

Journal für Verbraucherschutz und Lebensmittelsicherheit 2013 / 09 Vol. 8; Iss. 3

Antimicrobial and antioxidant effects of clove oil on sliced smokedOncorhynchus mykiss

Özlem Emir Çoban, Bahri Patir
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Volume:
8
Language:
english
DOI:
10.1007/s00003-013-0823-2
Date:
September, 2013
File:
PDF, 497 KB
english, 2013
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