Extraction, precipitation and functional properties of defatted-rice-bran proteins
Shehata, A., Adel, Y., Damir, A.A., Abou Rayan, M.Volume:
17
Language:
english
Journal:
Canadian Institute of Food Science and Technology Journal
DOI:
10.1016/S0315-5463(84)72426-6
Date:
July, 1984
File:
PDF, 1.06 MB
english, 1984