The Foaming Abilities of Surfactants in Cocoa Butter

Journal of Food Process Engineering 2013 / 08 Vol. 36; Iss. 4

The Foaming Abilities of Surfactants in Cocoa Butter

Su-Jia, Shi, Dong, Cao, Shi-Chao, Xie
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Volume:
36
Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12017
Date:
August, 2013
File:
PDF, 434 KB
english, 2013
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