Multi-objective Optimization of Spray Drying of Jujube...

Food and Bioprocess Technology 2014 / 06 Vol. 7; Iss. 6

Multi-objective Optimization of Spray Drying of Jujube (Zizyphus jujubaMiller) Powder Using Response Surface Methodology

Chen, Qinqin, Bi, Jinfeng, Zhou, Yuhan, Liu, Xuan, Wu, Xinye, Chen, Ruijuan
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Volume:
7
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-013-1171-z
Date:
June, 2014
File:
PDF, 556 KB
english, 2014
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