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Assessing the potential of non-edible oils and residual fat to be used as a feedstock source in the enzymatic ethanolysis reaction
Carvalho, Ana K.F., Da Rós, Patricia C.M., Teixeira, Larissa F., Andrade, Grazielle S.S., Zanin, Gisella M., de Castro, Heizir F.Volume:
50
Language:
english
Journal:
Industrial Crops and Products
DOI:
10.1016/j.indcrop.2013.07.040
Date:
October, 2013
File:
PDF, 830 KB
english, 2013