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Improving Xanthophyll Extraction from Marigold Flower Using...

Improving Xanthophyll Extraction from Marigold Flower Using Cellulolytic Enzymes

Navarrete-Bolaños, José Luis, Jiménez-Islas, Hugo, Botello-Alvarez, Enrique, Rico-Martínez, Ramiro, Paredes-López, Octavio
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Volume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0351366
Date:
June, 2004
File:
PDF, 82 KB
english, 2004
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