Cholesterol-Lowering Efficacy of Plant Sterols in Low-Fat...

Journal of the American College of Nutrition 2008 / 10 Vol. 27; Iss. 5

Cholesterol-Lowering Efficacy of Plant Sterols in Low-Fat Yogurt Consumed as a Snack or with a Meal

Rudkowska, Iwona, AbuMweis, Suhad S., Nicolle, Catherine, Jones, Peter J.H.
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Volume:
27
Language:
english
Journal:
Journal of the American College of Nutrition
DOI:
10.1080/07315724.2008.10719742
Date:
October, 2008
File:
PDF, 105 KB
english, 2008
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