An Evolutionary Perspective on Food and Human Taste

An Evolutionary Perspective on Food and Human Taste

Breslin, Paul A.S.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
23
Language:
english
Journal:
Current Biology
DOI:
10.1016/j.cub.2013.04.010
Date:
May, 2013
File:
PDF, 335 KB
english, 2013
Conversion to is in progress
Conversion to is failed