Polyphenolic Content and Antioxidant Capacity in Fruits of...

Polyphenolic Content and Antioxidant Capacity in Fruits of Plum ( Prunus domestica  L.) Cultivars “Valjevka” and “Mildora” as Influenced by Air Drying

Miletić, Nemanja, Mitrović, Olga, Popović, Branko, Nedović, Viktor, Zlatković, Branislav, Kandić, Miodrag
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Volume:
36
Language:
english
Journal:
Journal of Food Quality
DOI:
10.1111/jfq.12035
Date:
August, 2013
File:
PDF, 538 KB
english, 2013
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