Environmental sustainability of traditional foods: the case...

Journal of Cleaner Production 2013 / 8 Vol. 52

Environmental sustainability of traditional foods: the case of ancient apple cultivars in Northern Italy assessed by multifunctional LCA

Cerutti, Alessandro K., Bruun, Sander, Donno, Dario, Beccaro, Gabriele L., Bounous, Giancarlo
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Volume:
52
Language:
english
Journal:
Journal of Cleaner Production
DOI:
10.1016/j.jclepro.2013.03.029
Date:
August, 2013
File:
PDF, 1.29 MB
english, 2013
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