Inhibitory Activity of Natural Occurring Antioxidants on...

Journal of Agricultural and Food Chemistry 2011 / 03 Vol. 59; Iss. 5

Inhibitory Activity of Natural Occurring Antioxidants on Thiyl Radical-Induced trans -Arachidonic Acid Formation

Hung, Wei-Lun, Ho, Chi-Tang, Hwang, Lucy Sun
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Volume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf1036307
Date:
March, 2011
File:
PDF, 735 KB
english, 2011
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