![](/img/cover-not-exists.png)
Characterization of multienzyme solutions produced by solid-state fermentation of babassu cake, for use in cold hydrolysis of raw biomass
López, Jimmy A., Lázaro, Carolina da Costa, Castilho, Leda dos Reis, Freire, Denise Maria Guimarães, Castro, Aline Machado deVolume:
77
Language:
english
Journal:
Biochemical Engineering Journal
DOI:
10.1016/j.bej.2013.06.006
Date:
August, 2013
File:
PDF, 1.34 MB
english, 2013