Ascorbic Acid Concentration in Cv. Conference Pears during...

Journal of Agricultural and Food Chemistry 2003 / 07 Vol. 51; Iss. 16

Ascorbic Acid Concentration in Cv. Conference Pears during Fruit Development and Postharvest Storage

Franck, Christine, Baetens, Mieke, Lammertyn, Jeroen, Verboven, Pieter, Davey, Mark W., Nicolaï, Bart M.
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Volume:
51
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf026229a
Date:
July, 2003
File:
PDF, 114 KB
english, 2003
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