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Elicitation of Resveratrol in Peanut Kernels by Application of Abiotic Stresses
Rudolf, Jamie R., Resurreccion, Anna V. A.Volume:
53
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0506737
Date:
December, 2005
File:
PDF, 98 KB
english, 2005