![](/img/cover-not-exists.png)
Thermal Behavior of Bovine Lactoferrin in Water and Its Relation to Bacterial Interaction and Antibacterial Activity
Paulsson, Marie A., Svensson, Ulla, Kishore, Alugupalli R., Satyanarayan Naidu, A.Volume:
76
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.S0022-0302(93)77713-9
Date:
December, 1993
File:
PDF, 793 KB
english, 1993