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Sol–gel microencapsulation of odorants and flavors: opening the route to sustainable fragrances and aromas
Ciriminna, Rosaria, Pagliaro, MarioVolume:
42
Year:
2013
Language:
english
Journal:
Chemical Society Reviews
DOI:
10.1039/C3CS60286A
File:
PDF, 1.80 MB
english, 2013