A Review on the Fermentation of Foods and the Residues of Pesticides—Biotransformation of Pesticides and Effects on Fermentation and Food Quality
Regueiro, Jorge, López-Fernández, Olalla, Rial-Otero, Raquel, Cancho-Grande, Beatriz, Simal-Gándara, JesúsVolume:
55
Language:
english
Journal:
Critical Reviews in Food Science and Nutrition
DOI:
10.1080/10408398.2012.677872
Date:
May, 2015
File:
PDF, 877 KB
english, 2015