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Anti-inflammatory activity of low and high methoxylated citrus pectins
Popov, Sergey V., Markov, Pavel A., Popova, Galina Yu, Nikitina, Ida R., Efimova, Larisa, Ovodov, Yury S.Volume:
3
Language:
english
Journal:
Biomedicine & Preventive Nutrition
DOI:
10.1016/j.bionut.2012.10.008
Date:
January, 2013
File:
PDF, 443 KB
english, 2013