Hydrolyzable Tannins with the Hexahydroxydiphenoyl Unit and...

Hydrolyzable Tannins with the Hexahydroxydiphenoyl Unit and the m -Depsidic Link:  HPLC-DAD-MS Identification and Model Synthesis

Arapitsas, Panagiotis, Menichetti, Stefano, Vincieri, Franco F., Romani, Annalisa
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Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0622329
Date:
January, 2007
File:
PDF, 328 KB
english, 2007
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