In-Depth Mechanistic Study on the Formation of Acrylamide...

Journal of Agricultural and Food Chemistry 2004 / 08 Vol. 52; Iss. 17

In-Depth Mechanistic Study on the Formation of Acrylamide and Other Vinylogous Compounds by the Maillard Reaction

Stadler, Richard H., Robert, Fabien, Riediker, Sonja, Varga, Natalia, Davidek, Tomas, Devaud, Stéphanie, Goldmann, Till, Hau, Jörg, Blank, Imre
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Volume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0495486
Date:
August, 2004
File:
PDF, 161 KB
english, 2004
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