Microwave-Assisted Efficient Extraction of Different Parts of Hippophae rhamnoides for the Comparative Evaluation of Antioxidant Activity and Quantification of Its Phenolic Constituents by Reverse-Phase High-Performance Liquid Chromatography (RP-HPLC) †
Sharma, Upendra K., Sharma, Kapil, Sharma, Nandini, Sharma, Abhishek, Singh, Harsh P., Sinha, Arun K.Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf072510j
Date:
January, 2008
File:
PDF, 143 KB
english, 2008